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Lotus Paste Mooncake Review

It is almost time for the Mid-Autumn Festival or more commonly known as the Moon Festival. This festival takes place every year on the 15th day of the 8th lunar month and one of the more prominent feature of the festival is the mooncake. My sis is kind enough to send us some mooncakes from the capital and we decided to sample one. The mooncake we sampled was the lotus seed paste flavor (one of my favorites). The typical packing of a mooncake consist of a translucent plastic cup to house the mooncake and an outer layer of plastic bag which seals the mooncake.

This photo shows the mooncake unwrapped from the outer plastic bag but still contained in the translucent plastic cup.

Shot of the mooncake being sliced in half. The lotus seed paste can be seen clearly here. Also notice the outer plastic bag wrapping being used as a cutting mat here.

Since mooncakes are kind of pricey, we usually cut one into 8 pieces to be shared among family and friends.

Freshly cut mooncake pieces ready to be served.

This particular lotus paste flavored mooncake is nice and sweet. Luckily it did not contain any salted egg yolk in the center crust as I prefer it to be plain lotus seed paste.

My Love For Life Experience review rating for lotus paste mooncake: 3.5/5

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